Tandoori Connoisseur Restaurant :: Sonning Common
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Starters
King Prawn Butterfly £4.75
Prawn delicately fried in Oil, Served with Salad
Seekh Kebab £3.75
Minced Lamb Roasted on skewers with onions, herbs & spices
Mixed Kebab £5.25
Onion Bhajia, Seekh Kebab and Chicken Tikka
Boti Kebab £4.25
Diced lamb marinated in a tandoori sauce with green pepper, onion & tomatoes
Rashime Kebab £4.75
Minced meat flattened into a burger shape and fried with egg
Tandoori Chicken £3.75
Marinated in herbs and grilled on charcoal
Chicken or Lamb Tikka £3.75
Boneless pieces of meat lightly spiced and grilled on charcoal
King Prawn Sizzler £7.50
King Prawn Sabzi (on shell) 7.50
Cooked with turmeric, onions, cabbage and coriander in tamarind sauce
Ostrich Tikka £5.50
Marinated and grilled in Tandoori  
Appetisers  
Garlic Mushrooms £3.25
Mushrooms stir fried in garlic and cream with a touch of coriander
Prawn and puree £4.50
Well-spiced prawns with deep-fried leavened bread
King Prawn Patia & puree £5.75
Sweet and sour  
Samosa £3.05
Vegetables or met  
Onion Bhaji £3.05
Deep-fried onion balls  
Chicken Chat £3.50
Sweet and sour with Chat Massalla  
Aloo Chat £3.50
Sweet and sour with Chat Massalla  
Chicken Sizzler £5.05
Tandoori grilled chicken stir fried in mustard oil with vegetables. Served on a sizzler
Soup £2.95
Dall, Tomato, Mulligatawny  
Plain or Spiced Popadams £0.70
Choice of Condiments (each item) £0.70
Mint Sauce, Lime Pickle, Mango Chutney, and Onion Salad
Sizzling Tandoori Dishes  
All Tandoori dishes are seasoned with aromatic spices & barbecued in a clay oven. Served with salad
Tandoori Chicken Half £6.50
Whole £13.00
Tandoori Mix Grill £11.50
Tandoori Chicken & Lamb & Chicken Tikka, Seekh kebab
Chicken or lamb Tikka £6.50
Seekh Kebab £6.50
Tandoori King Prawns £13.50
King prown sobji £13.50
Shashlick Dishes  
Marinated with green peppers, onions barbecued on charcoal
Chicken or Lamb Shashlick £8.95
King Prawn Shashlick £13.95
Tandoori Massala Dishes  
These dishes are marinated in the Chef’s Special spices, cooked on the top of charcoal fire then cooked in a mild Massala sauce. One of the Chef’s highly recommended dishes
Chicken or Lamb Tikka Massala £8.25
Tandoori King Prawn Massala £15.95
Tandoori Chicken Massala (On the bone) £8.25
Vegetables Massala £5.95
Jalfrazi Dishes  
With hot spices, green chillies, onions and rice or nan
Chicken or Lamb Tikka £10.95
King Prawn £15.95
Vegetables £9.25
Prawn £11.50
Korai Dishes  
Curried in rich spices and served in a special sauce
Chicken or Lamb Tikka £8.25
King Prawn £12.95
Vegetables £5.95
Prawn £9.95
Chicken Tikka Methi Korai £9.95
Balti Dishes  
Medium will spiced with onions and coriander, Served with rice & nan  
Chicken or Lamb £12.95
King Prawn £15.95
Vegetables £10.25
Prawn £11.50
Hot - Curry Dishes  
Madras Dishes  
Chicken or Lamb £6.50
King Prawn £11.50
Vegetables £5.25
Prawn £6.75
Vindaloo Dishes  
Hot Curry Dishes  
Chicken or Lamb £6.50
King Prawn £11.50
Vegetables £5.25
Prawn £6.75
Meithi Dishes  
Medium curry dishes with fenugreek leaves, bitter and strongly scented  
Chicken or Lamb £6.50
King Prawn £11.50
Vegetables £5.25
Prawn £6.75
Dansak Dishes  
Hot sweet and sour with lentils. Very rich dish
Chicken or Lamb Tikka £8.25
King Prawn £12.50
Chicken or Lamb £6.50
Prawn £6.95
Vegetables £5.50
Patia Dishes  
Hot sweet and sour  
Chicken or Lamb £6.50
King Prawn £12.50
Vegetables £5.50
Prawn £6.95
Chilli Dishes  
Chicken or Lamb Chilli Massala £6.95
Vegetables Chilli Massala £5.50
Chicken or Lamb Tikka Chilli Massala £8.50
Vegetable Side Dishes  
Mixed Vegetables Curry £3.75
Vegetables cooked in a medium Gravy  
Aloo Gobi Massala £3.75
Curried potatoes and cauliflower  
Aloo Began £3.75
Curried potatoes and aubergine  
Sag Aloo £3.75
Spinach and potatoes  
Sag Ponir £3.75
Bombay Aloo £3.75
Potatoes in hot spices  
Chana Massala £3.75
Chick peas in tomatoes, onions and spices  
Tarka Dhal or Massala Dall £3.75
Curried lentils with garlic  
Dry Vegetable £3.75
Choose from mushroom, Bindi (okra), Brinjal (Aubergines), cauliflower, Sag (Spinach), Chana spices
Sundries  
Plain Rice £2.50
Basmati Pilau Rice £2.75
Special Pilau Rice £2.95
Keema Rice £3.25
Egg Rice £2.95
Nawbi Rice Vegetable Mix and Fried £3.50
Mushroom and Peas Pilau £3.95
Parata £2.95
Chapati £1.50
Stuffed Parata £2.95
Cucumber or Onion Raitha £1.35
Green Salad £2.05

 

   
House Specials
Special Mixed Massala £14.95  
Tandoori Chicken, lamb & chicken Tikka, king prawns cooked in a specially juicy gravy, served with rice & a nan  
Shahi Mugal Chicken £8.25  
Chicken in a delicious ginger and almond cream sauce  
Chicken or Lamb Passanda £8.25  
Cooked with mild spices & cream    
Chicken or Lamb Lucknowi £8.25  
Diced pieces of chicken or lamb marinated in a special sauce & grilled over a charcoal fire, served in a Malayan pineapple sauce  
Butter Chicken £8.25  
Butter and cooked in a creamy sauce    
Prawn Langwaki £9.95  
Prawns marinated overnight in delicately spiced sauce and deep fried in butter with fresh beans  
Garlic Chicken £8.25  
Spring chicken cooked over charcoal fire with garlic, onion and herbs medium spiced  
Keema Peas £9.25  
Minced meat cooked in a medium spices with peas  
Macney Chicken £9.95  
Chicken breast stuffed with spicy minced meat and cooked in a special sauce    
Tandoori King Prawn Jhinga £15.95  
Roasted in a clay oven then cooked in a medium massala sauce with minced meat, served withcucumber & tomatoes.    
Jerra Chicken £8.25  
Chef’s Special recipe - Medium    
Chicken Sizzler £8.95  
Chicken stir fried in mustard oil with vegetables Served on a sizzler  
Special Chicken £8.95  
Fairly dry, with bailed eggs, peas and mushrooms  
   
Murgi Massala £8.25  
Chef’s Special recipe - Medium    
Chicken Kaleda £8.25  
Barbecued chicken cooked with green peppers, onions and tomatoes – Medium  
Ostrich Bazar Jaipur £11.95  
Marinated and grilled Chicken stir fried in mustard oil with vegetables. Served on sizzler  
Stuffed Special Chicken £8.95  
Tandoori breast chicken fired with masterd oil, onion, green pepper, red pepper, coriander and bullet chilli  
Thali Dishes    
Vegetables Thali (For 1 Person) £14.50  
Mushroom and onion Bhaji, Vegetables Curry, Dhal, Pilau Rice, Nan and Yoghurt  
Oriental Thali (For 1 Person) £16.50  
Chicken Tikka, Seekh Kebab, Prawn Patia, Meat Curry, Pilau Rice and Nan  
Biryanis    
A Biryani is a complete traditional Indian dish consisting of rice (Basmati) baked delicately in herbs and spices, served with spiced mixed Vegetables in medium hot curry sauce.  
Chicken or Lamb £11.95  
King Prawn £15.95  
Vegetables £10.95  
Prawn £11.95  
Mougali Chicken £14.95  
Special Mixed £14.95  
Curries - Mild    
Korma dishes    
Cooked in mild gravy with almonds and cream  
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Kashmir Dishes    
Fairly mild with bananas and cream    
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Malayan Dishes    
Fairly mild with pineapple    
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Curries - Medium    
Plain Curry    
Medium lightly spiced with mushrooms 50p extra  
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Bhuna Dishes    
Medium well spiced with thick gravy    
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Dupiaza Dishes    
Medium with diced spiced onion    
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Sag Dishes    
Medium with diced spiced onion    
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Rogan Dishes    
Medium with tomatoes, green peppers, garlic and ginger  
Chicken or Lamb £6.50  
King Prawn £11.50  
Vegetables £5.25  
Prawn £6.75  
Set Meals    
For 2 People £38.95  
Appetiser: 2 Popadoms with pickles
Starters: Onion Bhaji and Meat Samosa
Main Course: Chicken Macney, Lam or Chicken Lucknowi with Aloo gobi & Sag Aloo, Pilau Rice and Nan
Dessert: Kulfi and Coffee
 
For 4 People £69.95  
Appetiser: 4 Popadoms with pickles
Starters: Onion Bhaji and Meat
Meat or Vegetables samosa and chicken Tikka
Main Course: Grilled chicken with tomatoes, peppers and onions served on spiced meat and garnished with salad, Garlic Chicken or meat, Mushroom Bhaji and Sag Aloo, 2 Pilau rice and 2 Nans
Dessert: Coffee for all
 
Tandoori Bread    
Nan £2.35  
Leavened Indian Bread baked in a clay oven    
Keema Nan £2.95  
Nan stuffed with minced lamb    
Peshwari Nan £2.95  
Nan stuffed with almonds and cashew nuts    
Stuffed Kulcha £2.95  
Garlic Nan £2.95  
Nan with garlic on top    
Garlic & Cheese Nan £3.10  
Nan stuffed with cheese and garlic on top    
Table Nan £4.50  
     
     
Please ask staff about our selection of fine desserts
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